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Edible Salt – Himalayan Crystal White Salt

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Salt in perhaps the most widely used spice in the world. Though refined table salt is the common type in the West, a number of other varieties do exist which include Celtic, Himalayan, kosher and sea salt.

Himalayan Salt is known for best & purest form of salt found naturally in the mountains of Himalaya situated in Khewra (Pakistan), which is the second largest salt mine in the world. Our naturally excavated salt is free from impurities & meet International standard of mined salt. Salt is one of the most import item of almost every kitchen & essential for cooking & taste.

The high mineral Himalayan salt range in color from sheer white to varying shades of light pink & dark pink which indicates the presence of beneficial minerals & iron.

It also has small amounts of calcium, iron, potassium and magnesium, making it slightly lower in sodium than regular table salt. Himalayan Pink Salt is not only used to enhance the taste of food, but also imperative for maintaining a healthy lifestyle.

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